HK Style French Toast is a Must-Eat item in Hong Kong Cha Chan Tang (Local Restaurants).


We call it 西     多     士
                       Sai1     Do1      Si2

If you have a chance to visit HK, order it! You are going to love it.
If not, you could make it at home. It is very easy to make.

• Remove all the bread crusts. (If you are too lazy to do so, just buy one which already removed)
•  Spread peanut butter onto only one side of the breads slice. Press two slices together, set aside. 
• Preheat the oil in a frying pan until it is hot enough.
• Beat the Eggs, then coat the combined bread slices with eggs one by one. 
• Put the bread slices into the hot oil, fry until they turned golden colour.
• Serve with butter and golden syrup. 

Without this particular syrup, it will not be a HK Style French Toast anymore!!!!